Food use
Food-use source coverage is present in the current record.
The ingredient appears in food-oriented source coverage or allowed-use references, which makes food use easier to support than a context with no domain signal at all.
CAS 85-86-9 · 100/100 · High conf.
Concern score
On cosmetic ingredient lists it appears as “Solvent red 23”.
Also known as Solvent red 23 · Sudan iii · D & c red #17 · 1-(4-(Phenylazo)phenylazo)-2-naphthol · C.I. Solvent Red 23 · D&C red no. 17
AKA225 · Red 17 · 2-NAPHTHOL, 1-(P-PHENYULAZOPHENYLAZO)- · CI 26100 /solvent red 23 · Dc red no. 17 · Sudan red bk · Tetrazobenzene-beta-naphthol · 1-(4-(Phenylazo)phenylazo)-2-naphthol (CI 26100) · 1-(p-Phenylazophenylazo)-2-naphthol (Sudan III) · 111440 Red · 2-NAPHTHALENOL, 1-((4-(PHENYLAZO)PHENYL)AZO)- · A204 tudor phlox · C.I. 26100 · D & c red NO.17 K7007 · D&C red dye no 17 · DC Red 17 · Disazo · Japan Red No. 225 · Oil Red 3G · Oil Red Extra · sudan i i i
Used in cosmetics as a colourant and a hair dye. CI 26100 is classed chemically as a disazo colour.
1-((4-Phenylazo)phenylazo)-2-naphthol (Solvent Red 23; CI 26100) when used as a substance in hair dye products is prohibited in cosmetic products under Annex II of the EU Cosmetics Regulation (EC) 1223/2009.
RestrictedEU EC — banned
The score describes this ingredient's chemical identity — its hazard profile from published classifications and regulatory status — not the safety of any product it appears in.
Restrictions first, then routine listings from published regulatory sources.
EUEC
Annex II of EU Cosmetics Regulation (EC) 1223/2009: substances prohibited in cosmetic products.
Independent scientific assessments cited by the records we hold, with the year and link where the record gives one.
SCCS
EU Scientific Committee on Consumer Safety
No SCCS opinion on file.
CIR
Cosmetic Ingredient Review (US expert panel)
No CIR safety assessment on file.
EFSA
European Food Safety Authority
Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food on a request from the Commission to Review the toxicology of a number of dyes illegally present in food in the EU (EFSA AFC)
2005 · EU EFSA listing · Read the source →
No graded research studies for CI 26100 yet. This record is compiled from the published data sources below — registries and regulatory listings, not study findings.
CosIng
regulatory · updated 2026-09-23
EU CosIng Cosmetics Regulation Annexes
regulatory · updated 2020-08-13
EFSA OpenFoodTox
regulatory · updated 2026-10-04
EPA Chemical and Products Database
exposure · updated june 26, 2013
EPA DSSTox Identifiers
chemistry · updated 2025-12-29
FDA GSRS UNII
registry · updated 2026-02-26
openFDA Substance
registry · updated 2026-05-24
Context-specific fit derived from published classifications and the current ingredient evidence profile.
Food use
Food-use source coverage is present in the current record.
The ingredient appears in food-oriented source coverage or allowed-use references, which makes food use easier to support than a context with no domain signal at all.
Fragrance avoidance
Not a strong fit for fragrance avoidance because it carries Fragrance.
The ingredient itself is a fragrance-linked signal, so it is better treated as an avoid case when fragrance exposure is the main concern.
How often EPA CPDat has listed CI 26100 in a product composition. These are source records, not Greenveil catalog products.
Source records
25
Named organisations
6
Typical roles
Their ingredient lists include CI 26100; each product's own rating depends on its whole formula, so it is shown on the product page, not here.