Fragrance avoidance
Nothing to weigh for this context yet.
We have no published hazard signal for this ingredient, so we cannot say how it behaves in this context — that is missing evidence, not a clean result.
- industrial
Hexasulfide, di-2-propenyl
CAS 137443-18-6
Concern score
Not assessed — no hazard data yet.
Hexasulfide, di-2-propenyl in plain language
Also known as Diallyl hexasulfide · 3-(prop-2-enylhexasulfanyl)prop-1-ene · Di(prop-2-en-1-yl)hexasulfane · 4,5,6,7,8,9-Hexathia-1,11-dodecadiene · Allyl hexasulfide · BIS(PROP-2-EN-1-YL)HEXASULFANE
Show all 11 names
DI-2-PROPEN-1-YL hexasulfide · Di-2-propenyl hexasulfide · Diallylhexasulfid · Hexasulfide, DI-2-PROPEN-1-YL · Hexasulfane, 1,6-di-2-propen-1-yl-
Used in consumer products as a flavouring.
- Flavouring
- We haven't assessed a concern score for this ingredient yet.
Regulation
No restrictions found. Hexasulfide, di-2-propenyl appears in these published regulatory listings.
- Found in consumer products
- Industrial
USEPAcommercial use observedEPA CPDat observed this chemical in 0 composition records across product categories including unclassified products. EPA CPDat classifies this chemical for functional uses including Flavouring and nutrient.
- EPA CPDat observed this chemical in 0 composition records across product categories including unclassified products. EPA CPDat classifies this chemical for functional uses including Flavouring and nutrient.Source →
USFDAlisted in openFDA substanceopenFDA substance registry classifies this ingredient as chemical.
- openFDA substance registry classifies this ingredient as chemical.Source →
Evidence & sources
No graded research studies for Hexasulfide, di-2-propenyl yet. This record is compiled from the published data sources below — registries and regulatory listings, not study findings.
Where this comes from
Suitability
Context-specific fit derived from published classifications and the current ingredient evidence profile.
No signal in this context
Where it has been recorded
How often EPA CPDat has listed Hexasulfide, di-2-propenyl in a product composition. These are source records, not Greenveil catalog products.
Named organisations
1
Typical roles
Flavouring