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  1. Ingredients
  2. industrial
  3. 1,7-Dimethylxanthine
  • industrial

1,7-Dimethylxanthine

EPA CPDat observed this chemical in 0 composition records across product categories including unclassified products.

1,7-Dimethylxanthine chemical structure

Concern score

Not assessed — no hazard data yet.
1,7-Dimethylxanthine chemical structure

Where it appears

Prevalence of 1,7-Dimethylxanthine in our catalog (epa_cpdat).

Brands

6

Typical roles

Softener and conditioner
See products using 1,7-Dimethylxanthine →

Catalog

Found in these products

3 products
  • UB
    Update Beverage UB

    Peach Energy Drink

    Update Beverage

    Minor
  • U
    Update U

    Pineapple

    Update

    High
  • U
    Update-Grape U

    Enerfy Drink

    Update-Grape

    High

Suitability

Context-specific fit derived from published classifications and the current ingredient evidence profile.

Fragrance avoidance

No fragrance-linked caution surfaced in the current profile.

Good fit

This ingredient does not currently read as a fragrance-linked driver in the published evidence and hazard profile.

Evidence

No graded sources yet for 1,7-Dimethylxanthine. We publish evidence only once a source is linked and reviewed — this ingredient is in the catalog, but has not been assessed.

Regulatory status

No restrictions found. 1,7-Dimethylxanthine appears in these published regulatory listings.

  • USEPAcommercial use observedEPA CPDat observed this chemical in 0 composition records across product categories including unclassified products. EPA CPDat classifies this chemical for functional uses including Softener and conditioner.
    • EPA CPDat observed this chemical in 0 composition records across product categories including unclassified products. EPA CPDat classifies this chemical for functional uses including Softener and conditioner.Source →
  • USFDAlisted in openFDA substanceopenFDA substance registry classifies this ingredient as chemical.
    • openFDA substance registry classifies this ingredient as chemical.Source →