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Bacillus/garlic root/glucose ferment filtrate extract

Concern score

Not assessed — no hazard data yet.

Bacillus/garlic root/glucose ferment filtrate extract in plain language

What it does

Used in cosmetics as a skin-conditioning agent and a skin protectant. Bacillus/Garlic Root/Glucose Ferment Filtrate Extract is the extract of a filtrate of the product obtained by the fermentation of the roots of Allium sativum and Glucose by the microorganism Bacillus.

  • Skin conditioning
  • Skin protecting
Is it a concern?
We haven't assessed a concern score for this ingredient yet. It is listed for cosmetic use in the EU.

What we know about this ingredient

Canonical ingredient record built from 1 public-source records.

Regulation

No restrictions found. Bacillus/garlic root/glucose ferment filtrate extract appears in these published regulatory listings.

  • EUCosIngActiveBacillus/Garlic Root/Glucose Ferment Filtrate Extract is the extract of a filtrate of the product obtained by the fermentation of the roots of Allium sativum and Glucose by the microorganism Bacillus.
    • Bacillus/Garlic Root/Glucose Ferment Filtrate Extract is the extract of a filtrate of the product obtained by the fermentation of the roots of Allium sativum and Glucose by the microorganism Bacillus.Source →

Expert safety opinions

No expert opinion on file for Bacillus/garlic root/glucose ferment filtrate extract. These are the independent scientific bodies that assess ingredients like this one; we show an opinion only when a record we hold cites it.

  • SCCS

    EU Scientific Committee on Consumer Safety

    No SCCS opinion on file.

  • CIR

    Cosmetic Ingredient Review (US expert panel)

    No CIR safety assessment on file.

Evidence & sources

No graded research studies for Bacillus/garlic root/glucose ferment filtrate extract yet. This record is compiled from the published data sources below — registries and regulatory listings, not study findings.

1 data source

Where this comes from

  • CosIng

    regulatory · updated 2026-09-23

    Open →

Suitability

Context-specific fit derived from published classifications and the current ingredient evidence profile.

Fragrance avoidance

Nothing to weigh for this context yet.

No signal in this context

We have no published hazard signal for this ingredient, so we cannot say how it behaves in this context — that is missing evidence, not a clean result.