# BACILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT FILTRATE

URL: https://app.greenveil.ai/ingredients/ingredient_inci_bacillus_lactobacillus_saccharomyces_rice_bran_ferment_filtrate
Categories: beauty
Functions: Skin conditioning
Identifier: BACILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT FILTRATE

> BACILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE BRAN FERMENT FILTRATE: Used in cosmetics as a skin-conditioning agent. Bacillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of Oryza Sativa (Rice) Bran by the microorganisms, Bacillus, Lactobacillus, and Saccharomyces. Canonical ingredient record built from 1 public-source records. Compiled from 1 published data source.

## Safety assessment

- Chemical concern: not yet assessed
- Is it a concern? We haven't assessed a concern score for this ingredient yet. It is listed for cosmetic use in the EU.
- Rationale: Canonical ingredient record built from 1 public-source records.

## Regulatory status

- EU: Active — Bacillus/Lactobacillus/Saccharomyces/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of Oryza Sativa (Rice) Bran by the microorganisms, Bacillus, Lactobacillus, and Saccharomyces

## Expert safety opinions

- SCCS (EU Scientific Committee on Consumer Safety): no opinion on file.
- CIR (Cosmetic Ingredient Review (US expert panel)): no opinion on file.

## Data sources

- CosIng (updated 2026-09-23): https://ec.europa.eu/growth/tools-databases/cosing/details/86351

_Assessed by Greenveil._