Fragrance avoidance
Nothing to weigh for this context yet.
We have no published hazard signal for this ingredient, so we cannot say how it behaves in this context — that is missing evidence, not a clean result.
Concern score
Used in cosmetics as an emollient, a skin-conditioning agent and an anti-sebum. Bacillus/Monascus/Punica Granatum Fruit/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Punica granatum and Oryza Sativa (Rice) Bran by the microorganisms, Bacillus and Monascus.
Canonical ingredient record built from 1 public-source records.
No restrictions found. Bacillus/monascus/punica granatum fruit/rice bran ferment filtrate appears in these published regulatory listings.
No expert opinion on file for Bacillus/monascus/punica granatum fruit/rice bran ferment filtrate. These are the independent scientific bodies that assess ingredients like this one; we show an opinion only when a record we hold cites it.
SCCS
EU Scientific Committee on Consumer Safety
No SCCS opinion on file.
CIR
Cosmetic Ingredient Review (US expert panel)
No CIR safety assessment on file.
No graded research studies for Bacillus/monascus/punica granatum fruit/rice bran ferment filtrate yet. This record is compiled from the published data sources below — registries and regulatory listings, not study findings.
CosIng
regulatory · updated 2026-09-23
Context-specific fit derived from published classifications and the current ingredient evidence profile.
Fragrance avoidance
Nothing to weigh for this context yet.
We have no published hazard signal for this ingredient, so we cannot say how it behaves in this context — that is missing evidence, not a clean result.