# BIFIDOBACTERIUM/LACTOBACILLUS/BRASSICA RAPA PEKINENSIS LEAF FERMENT FILTRATE

URL: https://app.greenveil.ai/ingredients/ingredient_inci_bifidobacterium_lactobacillus_brassica_rapa_pekinensis_leaf_ferment_filtrate
Categories: beauty
Functions: Humectant, Emollient, Skin conditioning, Astringent
Identifier: BIFIDOBACTERIUM/LACTOBACILLUS/BRASSICA RAPA PEKINENSIS LEAF FERMENT FILTRATE

> BIFIDOBACTERIUM/LACTOBACILLUS/BRASSICA RAPA PEKINENSIS LEAF FERMENT FILTRATE: Used in cosmetics as a humectant, an emollient and a skin-conditioning agent. Canonical ingredient record built from 1 public-source records. Compiled from 1 published data source.

## Safety assessment

- Chemical concern: not yet assessed
- Is it a concern? We haven't assessed a concern score for this ingredient yet. It is listed for cosmetic use in the EU.
- Rationale: Canonical ingredient record built from 1 public-source records.

## Regulatory status

- EU: Active — Bifidobacterium/Lactobacillus/Brassica Rapa Pekinensis Leaf Ferment Filtrate is a filtrate of the product obtained by the fermentation of the leaves of Brassica rapa pekinensis by the microorganisms, Bifidobacterium and Lactobacillus. The accepted scientific name for Brassica rapa pekinensis is Brassica rapa (Pekinensis Group).

## Expert safety opinions

- SCCS (EU Scientific Committee on Consumer Safety): no opinion on file.
- CIR (Cosmetic Ingredient Review (US expert panel)): no opinion on file.

## Data sources

- CosIng (updated 2026-09-23): https://ec.europa.eu/growth/tools-databases/cosing/details/105549

_Assessed by Greenveil._