Fragrance avoidance
Not a strong fit for fragrance avoidance because it carries Fragrance.
The ingredient itself is a fragrance-linked signal, so it is better treated as an avoid case when fragrance exposure is the main concern.
- beauty
Citrus unshiu/aurantium peel water
Concern score
Not assessed — no hazard data yet.
Citrus unshiu/aurantium peel water in plain language
Used in cosmetics as an antimicrobial, an antioxidant and an astringent.
- Antimicrobial
- Antioxidant
- Astringent
- Perfuming
- Fragrance
- We haven't assessed a concern score for this ingredient yet. It is listed for cosmetic use in the EU.
What we know about this ingredient
Canonical ingredient record built from 1 public-source records.
Regulation
No restrictions found. Citrus unshiu/aurantium peel water appears in these published regulatory listings.
EUCosIngActiveCitrus Unshiu/Aurantium Peel Water is an aqueous solution of the steam distillate obtained from the peel of the hybrid formed between Citrus unshiu and Citrus aurantium The accepted scientific name for this hybrid is Citrus unshiu x Citrus x aurantium.
- Citrus Unshiu/Aurantium Peel Water is an aqueous solution of the steam distillate obtained from the peel of the hybrid formed between Citrus unshiu and Citrus aurantium The accepted scientific name for this hybrid is Citrus unshiu x Citrus x aurantium.Source →
Expert safety opinions
No expert opinion on file for Citrus unshiu/aurantium peel water. These are the independent scientific bodies that assess ingredients like this one; we show an opinion only when a record we hold cites it.
SCCS
EU Scientific Committee on Consumer Safety
No SCCS opinion on file.
CIR
Cosmetic Ingredient Review (US expert panel)
No CIR safety assessment on file.
Evidence & sources
No graded research studies for Citrus unshiu/aurantium peel water yet. This record is compiled from the published data sources below — registries and regulatory listings, not study findings.
Where this comes from
- Open →
CosIng
regulatory · updated 2026-09-23
Suitability
Context-specific fit derived from published classifications and the current ingredient evidence profile.
Avoid