Fragrance avoidance
Nothing to weigh for this context yet.
We have no published hazard signal for this ingredient, so we cannot say how it behaves in this context — that is missing evidence, not a clean result.
Concern score
Also known as Rubus parvifolius fruit · Mao mei fruit · Native raspberry fruit · Rubus hoatiensis fruit · Rubus thunbergii fruit · Small-leaf bramble fruit
Trailing raspberry fruit
Used in cosmetics as a skin-conditioning agent and an astringent. Rubus Parvifolius Fruit Extract is an extract of the berries of the Raspberry, Rubus parvifolius L., Rosaceae.
FDA GSRS classifies this ingredient as ingredient substance structurallydiverse.
No restrictions found. Rubus parvifolius fruit extract appears in these published regulatory listings.
No expert opinion on file for Rubus parvifolius fruit extract. These are the independent scientific bodies that assess ingredients like this one; we show an opinion only when a record we hold cites it.
SCCS
EU Scientific Committee on Consumer Safety
No SCCS opinion on file.
CIR
Cosmetic Ingredient Review (US expert panel)
No CIR safety assessment on file.
No graded research studies for Rubus parvifolius fruit extract yet. This record is compiled from the published data sources below — registries and regulatory listings, not study findings.
Context-specific fit derived from published classifications and the current ingredient evidence profile.
Fragrance avoidance
Nothing to weigh for this context yet.
We have no published hazard signal for this ingredient, so we cannot say how it behaves in this context — that is missing evidence, not a clean result.