# PORK SIDE BACON, CURED FAT

URL: https://app.greenveil.ai/ingredients/ingredient_unii_6_e710_h379_s
Identifier: 6E710H379S

> PORK SIDE BACON, CURED FAT. FDA GSRS classifies this ingredient as ingredient substance structurallydiverse. Assessed from 2 sources.

## Safety assessment

- Chemical concern: not yet assessed
- Rationale: FDA GSRS classifies this ingredient as ingredient substance structurallydiverse.

## Regulatory status

- US: listed in openFDA substance — openFDA substance registry classifies this ingredient as structurallydiverse.

_Assessed by Greenveil._