Fragrance avoidance
Nothing to weigh for this context yet.
We have no published hazard signal for this ingredient, so we cannot say how it behaves in this context — that is missing evidence, not a clean result.
- beauty
Sodium stearoyl alaninate
CAS 58725-36-3
Concern score
Not assessed — no hazard data yet.
Sodium stearoyl alaninate in plain language
Also known as N-Octadecanoylalanine sodium · N-stearoyl-l-alanine sodium · N-Stearoyl-L-alanine sodium salt · N-Stearoylalanine sodium · sodium (2S)-2-(octadecanoylamino)propanoate · DB-255811
Show all 9 names
L-alanine, N-(1-OXOOCTADECYL)-, monosodium salt · N-(1-OXOOCTADECYL)-L-ALANINE sodium · N-octadecanoyl-l-alanine sodium
Used in cosmetics as a surfactant.
- Surfactant
- We haven't assessed a concern score for this ingredient yet. It is listed for cosmetic use in the EU.
What we know about this ingredient
FDA GSRS classifies this ingredient as ingredient substance chemical.
Regulation
No restrictions found. Sodium stearoyl alaninate appears in these published regulatory listings.
EUCosIngActiveSodium Stearoyl Alaninate is the organic compound that conforms to the formula:
- Sodium Stearoyl Alaninate is the organic compound that conforms to the formula:Source →
USFDAlisted in openFDA substanceopenFDA substance registry classifies this ingredient as chemical.
- openFDA substance registry classifies this ingredient as chemical.Source →
Expert safety opinions
No expert opinion on file for Sodium stearoyl alaninate. These are the independent scientific bodies that assess ingredients like this one; we show an opinion only when a record we hold cites it.
SCCS
EU Scientific Committee on Consumer Safety
No SCCS opinion on file.
CIR
Cosmetic Ingredient Review (US expert panel)
No CIR safety assessment on file.
Evidence & sources
No graded research studies for Sodium stearoyl alaninate yet. This record is compiled from the published data sources below — registries and regulatory listings, not study findings.
Suitability
Context-specific fit derived from published classifications and the current ingredient evidence profile.
No signal in this context