Fragrance avoidance
Nothing to weigh for this context yet.
We have no published hazard signal for this ingredient, so we cannot say how it behaves in this context — that is missing evidence, not a clean result.
- beauty
N-linolenoyl serinol
CAS 2305691-54-5
Concern score
Not assessed — no hazard data yet.
N-linolenoyl serinol in plain language
Also known as Linolenamide serinol · Pro OMEGA-3 ceramide · UNII-Y6UF1J2UXQ
Used in cosmetics as a skin-conditioning agent.
- Skin conditioning
- We haven't assessed a concern score for this ingredient yet. It is listed for cosmetic use in the EU.
What we know about this ingredient
FDA GSRS classifies this ingredient as ingredient substance chemical.
Regulation
No restrictions found. N-linolenoyl serinol appears in these published regulatory listings.
EUCosIngActiveN-Linolenoyl Serinol is the organic compound that conforms to the formula:
- N-Linolenoyl Serinol is the organic compound that conforms to the formula:Source →
USFDAlisted in openFDA substanceopenFDA substance registry classifies this ingredient as chemical.
- openFDA substance registry classifies this ingredient as chemical.Source →
Expert safety opinions
No expert opinion on file for N-linolenoyl serinol. These are the independent scientific bodies that assess ingredients like this one; we show an opinion only when a record we hold cites it.
SCCS
EU Scientific Committee on Consumer Safety
No SCCS opinion on file.
CIR
Cosmetic Ingredient Review (US expert panel)
No CIR safety assessment on file.
Evidence & sources
No graded research studies for N-linolenoyl serinol yet. This record is compiled from the published data sources below — registries and regulatory listings, not study findings.
Allergen profile
Canonical allergen markers detected on this ingredient. Each row is derived from the ingredient’s name or synonyms matching a known allergen class — useful when scanning a label for a specific allergy context.
- FishContains · Oral (ingested)
Source: chemindex_name_match
Suitability
Context-specific fit derived from published classifications and the current ingredient evidence profile.
No signal in this context