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  3. Dressing, honey mustard
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0003003407686

Dressing, honey mustard

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water52.5%—›
  • Sugar11.7%—›
  • Soya oil11.7%—›
  • Vinegar11.7%—›
  • Honey6.3%—›
  • Dijon mustard3.1%—›
  • Water1.6%—›
  • Mustard seed0.8%—›
  • Vinegar0.4%—›
  • Salt0.2%—›
  • White wine<0.1%—›
  • E330<0.1%—
  • E334<0.1%—
  • Spice<0.1%—›
  • Contains less than 2% of1%—
  • Salt1%—›
  • Food starch-modified1%—›
  • Egg yolks0.6%—›
  • Dehydrated onion0.3%—
  • E4150.2%—
  • E405<0.1%—
  • E211<0.1%—
  • E202<0.1%—
  • Calcium disodium edta as preservatives—
  • E338⚠ Low
  • Paprika—›
  • Paprika—›
  • E160ai—
  • Colour—
  • Spice—›
Show original label text

Water, sugar, soybean oil, vinegar, honey, dijon mustard (water, mustard seed, vinegar, salt, white wine, citric acid, tartaric acid, spices), contains less than 2% of: salt, food starch-modified, egg yolks, dried onion, xanthan gum, propylene glycol alginate, sodium benzoate and potassium sorbate and calcium disodium edta as preservatives, phosphoric acid, paprika, extractives of paprika, beta carotene (color), spice.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03SOYBEAN OILCompoundNot assessed
  4. 04ACETIC ACIDActiveNot assessed
  5. 05VINEGARCompoundNot assessed
  6. 06HONEYCompoundNot assessed
  7. 07DIJON MUSTARDCompoundNot assessed
  8. 08Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  9. 09EGG YOLKCompoundNot assessed
  10. 10PAPRIKACompoundNot assessed
  11. 11SPICECompoundNot assessed

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