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  1. Products
  2. Dairies
  3. Cheddar cheese
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Cheddar cheese

Cheddar cheese (Dairies). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.

VerdictConsider avoiding

Food health

Critical
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  • Pasteurised milk72.6%—
  • Lactic ferments13.7%—
  • Salt0.8%—›
  • Enzyme0.8%—›
  • E160b12.1%⚠ Low
  • Vegetable pigment12.1%—
Show original label text

Pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  • Salt
  • Proteinase, Bacillus megaterium-fermented
  • Hydratase, phosphoenolpyruvate

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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