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Greenveil's read: acceptable.
Whole wheat flour, water, canola oil, flax meal, sugar, whole grain yellow corn flour, oat flakes, hulled barley flakes, chopped rye, wheat flakes, molasses powder (molasses, wheat starch), millet, sesame seeds, malt powder (dried corn syrup, barley malt extract), cultured wheat starch, mono - and diglycerides, salt, wheat flour, sodium acid pyrophosphate, fumaric acid, sodium bicarbonate, yeast, contains 2% or less of each: soybean oil, monocalcium phosphate, enzymes.
Food health
Per-ingredient concern · chemical identity, not food safety
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