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Pulled Pork & Chorizo Feijoada
Pulled Pork & Chorizo Feijoada by M&S, Marks & Spencer (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Riz basmati cuit38%—
- Eau28.5%—
- Riz basmati9.5%—
- Bouillon de porc21.5%—
- Eau12.5%—
- Os de porc4.5%—
- Extrait de levure2.3%—
- Sel0.3%—›
- Sucre1.9%—
- Haricots noirs17%—›
- Viande de porc13%—
- Bacon fumé2%—
- Viande de porc1.7%—
- Eau0.2%—
- Sels de salaison<0.1%⚠ High
- Sel<0.1%—›
- Conservateur<0.1%—
- Nitrate de potassium<0.1%⚠ Moderate
- Nitrite de sodium<0.1%⚠ High
- Oignons2%—›
- Chorizo de porc2%—
- Viande de porc1.8%—
- Eau<0.1%—
- Sels de salaison<0.1%⚠ High
- Sel<0.1%—›
- Conservateur<0.1%—
- Nitrate de potassium<0.1%⚠ Moderate
- Nitrite de sodium<0.1%⚠ High
- Lait en poudre<0.1%—
- Paprika<0.1%—
- Dextrose—
- Antioxydant—
- E301—
- Noix de muscade—
- Origan—›
- Beurre—
- Graisse de poulet1%—›
- Fécule de mais1%—›
- Coriandre1%—›
- Purée d'ail0.8%—
- Persil0.4%—›
- Sel0.2%—›
- Bouillon de porc<0.1%—
- Viande de porc<0.1%—
- Os de porc<0.1%—
- Eau<0.1%—
- Sel—›
- Sucre roux—
- Fécule de mais—›
- Extrait d'oignon—
- Extrait d'ail—
- Purée de tomate—
- Gélatine de porc<0.1%—
- Épices moulues<0.1%—
- Cumin<0.1%—
- Poivre noir<0.1%—
- Ail<0.1%—›
- Origan<0.1%—›
Show original label text
Riz basmati cuit (38%) (Eau, Riz basmati); Bouillon de porc rôti (Eau, Os de porc, Extrait de levure, Sel, Sucre); Haricots noirs (17%); Viande de porc d'origine britannique cuite (13%); Bacon fumé (2%) (Viande de porc (86%), Eau, Sels de salaison (Sel, Conservateur: Nitrate de potassium, Nitrite de sodium) ); Oignons; Chorizo de porc (2%) (Viande de porc (90%), Eau, Sels de salaison (Sel, Conservateur : Nitrate de potassium, Nitrite de sodium), _Lait_ en poudre, Paprika, Dextrose, Antioxydant : E301, Noix de muscade, Origan): Beurre (_Lait_); Graisse de poulet; Fécule de mais; Coriandre; Purée d’ail; Persil; Sel; Bouillon de porc (Viande de porc, Os de porc, Eau, Sel, Sucre roux, Fécule de mais, Extrait d'oignon, Extrait d’ail, Purée de tomate); Gélatine de porc; Épices moulues (Cumin, Poivre noir); Ail fumé déshydraté; Origan.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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