Product analysis · GreenveilSaving recent analysisMacaroni & Cheese Shells
Greenveil's read: acceptable.
- Food health
- Moderate
- Chemical concern
- Not assessed
- Macaroni product58.3%—
Durum wheat semolina58.3%—- Mild cheddar cheese sauce20.8%—
Cheddar cheese10.4%—- Pasteurised milk5.2%—
- Lactic ferments2.6%—
Salt1.3%—
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
6 items
Enzyme
1.3%
—
Water5.2%—›
Butter2.6%—›Pasteurized sweet cream1.3%—
Salt1.3%— Soybean oi2.6%—Show original label text
ORGANIC MACARONI PRODUCT (ORGANIC DURUM WHEAT SEMOLINA), ORGANIC MILD CHEDDAR CHEESE SAUCE (ORGANIC CHEDDAR CHEESE [PASTEURIZED ORGANIC MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, ORGANIC BUTTER [PASTEURIZED ORGANIC SWEET CREAM, SALT], ORGANIC SOYBEAN OI
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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