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Roundy's, instant mashed potatoes, butter & herb
Greenveil's read: consider avoiding.
- Critical
- Dehydrated potato with emulsifier53.3%—
- Mon28.3%—
- And diglycerides25%—
- Preservative23.3%—
- E450i11.7%—
- E2225.8%⚠ Moderate
- E3305.8%—
- Maltodextrin11.7%—›
- Salt2.2%—›
- Skimmed milk2.2%—
- Butter2.2%—›
- Cream1.1%—›
- Salt1.1%—›
- Contains 2% and less of2.2%—
- E6212.2%⚠ Moderate
- Spice1.5%—›
- Natural flavouring0.7%—
- Sugar0.4%—›
- E5520.2%—
- Dehydrated onion<0.1%—
- Modified corn starch<0.1%—›
- E270<0.1%—
- Preservative<0.1%—
- E321<0.1%⚠ Moderate
- Diphosphates (E450)⚠ Low
Show original label text
Dehydrated potato with emulsifier (mon - and diglycerides) and preservative (sodium acid pyrophosphate, sodium bisulfite, citric acid), maltodextrin, salt, nonfat milk, butter (cream, salt), contains 2% or less of: monosodium glutamate, spices, natural flavor, sugar, calcium silicate, dehydrated onion, modified corn starch, lactic acid, preservative (bht).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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