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- Graham cracker meal50%—
- Flour25%—›
- Wheat flour12.5%—›
- E3756.3%—
- Reduced iron3.1%—›
- Thiamin mononitrate1.6%—›
- E1010.8%—
- Folic acid0.8%—›
- Sugar12.5%—›
- Whole wheat flour6.3%—
- Palm oil3.1%—›
- High fructose corn syrup1.6%—›
- Brown sugar0.8%—›
- Honey0.4%—›
- E500ii0.2%—
- Molasses<0.1%—›
- Salt<0.1%—›
- Malt syrup<0.1%—›
- Malted barley<0.1%—›
- Corn<0.1%—›
- Artificial flavouring<0.1%—
- Hydrogenated vegetable fat25%—
- Palm kernel oil12.5%—›
- Palm oil6.3%—›
- Canola oil6.3%—›
- Sugar12.5%—›
- Corn starch12.5%—›
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Graham cracker meal, (enriched flour, [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, whole wheat flour, palm oil, high fructose corn syrup, brown sugar, honey, sodium bicarbonate, molasses, salt, malt syrup [malted barley, corn], artificial flavor), hydrogenated vegetable shortening (palm kernel oil, palm oil, canola oil), sugar, corn starch.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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