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  3. Dark chocolate bark with hawaiian coconut & macadamia nuts, hawaiian coconut & macadamia nuts
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Dark chocolate bark with hawaiian coconut & macadamia nuts, hawaiian coconut & macadamia nuts

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Dark chocolate66.7%—
  • Sugar36.1%—›
  • Cocoa paste15.3%—
  • Cocoa butter7.6%—›
  • Butterfat3.8%—›
  • Soya lecithin1.9%—›
  • An emulsifier1.9%—
  • Vanilla1.9%—›
  • Coconut16.7%—›
  • Coconut8.3%—›
  • Sugar4.2%—›
  • Dextrose2.1%—›
  • Salt2.1%—›
  • Macadamia nuts16.7%—›
  • Dry roasted and salted16.7%—
Show original label text

Dark chocolate (sugar, chocolate liquor, cocoa butter, anhydrous milk fat, soy lecithin [an emulsifier], vanilla), toasted coconut (coconut, sugar, dextrose, salt), macadamia nuts (dry roasted & salted).

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01COCONUTCompoundNot assessed
  2. 02MACADAMIA NUTCompoundNot assessed

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