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  3. Beef & Cheese Taquitos
Beef & Cheese Taquitos
Delimex·0017696000719

Beef & Cheese Taquitos

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Fortified wheat flour51.6%—
  • Wheat flour26%—›
  • E37512.8%—
  • Iron6.4%—›
  • Thiamin mononitrate3.2%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Water24.2%—›
  • Cooked beef meat12.1%—
  • Cooked beef meat6.1%—
  • Beef broth3%—
  • Salt3%—›
  • Soya oil6.1%—›
  • Colby cheese3%—
  • Soured milk1.5%—
  • Salt0.6%—›
  • Enzyme0.5%—›
  • Colour0.5%—
  • Contains less than 2% of modified food starch1.5%—
  • Red bell pepper0.8%—›
  • Tomato concentrate0.4%—
  • Green bell pepper0.2%—›
  • Beef base<0.1%—
  • Beef<0.1%—›
  • Beef broth<0.1%—
  • Salt<0.1%—›
  • Hydrolysed soy protein—
  • Corn syrup solids—›
  • Flavouring—
  • Dehydrated onion—
  • Garlic flavouring—
  • Whey—›
  • E150a—
  • Chicken fat—›
  • Salt<0.1%—›
  • Degerminated white corn flour<0.1%—
  • Dehydrated onion<0.1%—
  • Raising agent—
  • E450i—
  • E500ii—
  • E341i—
  • Spice—›
  • Jalapeño peppers—›
  • Jalapeno pepper—›
  • Vinegar—›
  • Salt—›
  • Soy sauce—›
  • Water—›
  • Wheat—›
  • Soya bean—›
  • Salt—›
  • E460—
  • Cumin—›
  • Corn starch—›
  • Dried garlic—›
  • Sugar—›
  • E631—
  • Guanylate—
  • Chipotle chili peppers—
  • Barley malt flour—›
  • Soya flour—›
  • Spice extracts—›
  • Whey—›
  • E1400—
  • E415—
  • Flour treatment agent—
  • E223⚠ Moderate
  • Corn starch—›
  • E460i—
  • E341ii—
  • Ammonia caramel (E150C)⚠ Moderate
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED BEEF (COOKED BEEF, BEEF BROTH, SALT), SOYBEAN OIL, COLBY CHEESE (CULTURED MILK, SALT, ENZYMES, ARTIFICIAL COLOR), CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, RED BELL PEPPER, TOMATO PASTE, GREEN BELL PEPPER, BEEF BASE (ROASTED BEEF AND CONCENTRATED BEEF STOCK, SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP SOLIDS, FLAVORING [DRIED ONION AND GARLIC], WHEY, CARAMEL COLOR, CHICKEN FAT), SALT, DEGERMINATED WHITE CORN FLOUR, DRIED ONIONS, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SPICES, BRINED JALAPEÑO PEPPERS (JALAPEÑOS, VINEGAR, SALT), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), MODIFIED CELLULOSE, CUMIN, CORN STARCH, DRIED GARLIC, SUGAR, DISODIUM INOSINATE AND GUANYLATE, DRIED CHIPOTLE CHILI PEPPERS, MALTED BARLEY FLOUR, SOY FLOUR, SPICE EXTRACTS, WHEY, DEXTRIN, XANTHAN GUM, DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SOYBEAN OILCompoundNot assessed
  3. 03PIMENTOCompoundNot assessed
  4. 04GREEN PEPPERCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06SPICECompoundNot assessed
  7. 07CAPSICUMCompoundNot assessed
  8. 08Soy sauceCompoundNot assessed
  9. 09CUMINCompoundHigh concern
  10. 10STARCH 1551CompoundNot assessed
  11. 11Starch, oxidizedCompoundNot assessed
  12. 12AmylodextrinCompoundNot assessed
  13. 13CORN STARCHCompoundNot assessed
  14. 14DRIED GARLICCompoundNot assessed
  15. 15SUGARCompoundNot assessed
  16. 16BARLEY MALTCompoundNot assessed
  17. 17SOYBEANCompoundNot assessed
  18. 18spice extractCompoundNot assessed
  19. 19Whey, protein-freeCompoundNot assessed
  20. 20WHEYCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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