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Queso Con Salsa Cheese Dip
Greenveil's read: consider avoiding.
- Critical
- Whey52.2%—›
- Cheddar cheese23.9%—
- Canola oil12%—›
- Milk protein concentrate6%—›
- Tomatoes3%—›
- Maltodextrin1.5%—›
- Jalapeno peppers0.7%—›
- E3390.4%—
- Tomato juice0.2%—›
- Salt<0.1%—›
- E340ii<0.1%—
- E270<0.1%—
- Vinegar<0.1%—›
- E401—
- E200—
- Dehydrated onion—
- E330—
- E509—
- E160c—
- Spice—›
- Natural flavouring—
- Garlic—›
- E160b⚠ Low
- Potassium phosphates (E340)⚠ Low
Show original label text
WHEY, CHEDDAR CHEESE, CANOLA OIL, MILK PROTEIN CONCENTRATE, TOMATOES, MALTODEXTRIN, JALAPENO PEPPERS, SODIUM PHOSPHATE, TOMATO JUICE, SALT, DIPOTASSIUM PHOSPHATE, LACTIC ACID, VINEGAR, SODIUM ALGINATE, SORBIC ACID, DRIED ONION, CITRIC ACID, CALCIUM CHLORIDE, OLEORESIN PAPRIKA, SPICES, NATURAL FLAVOR, GARLIC POWDER, ANNATTO.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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