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- Whole wheat flour53.6%—
- Flour23.2%—›
- Wheat flour11.6%—›
- E3755.8%—
- Reduced iron2.9%—›
- Thiamin1.5%—›
- Thiamin mononitrate1.5%—›
- E1010.7%—
- E1010.7%—
- Folic acid0.7%—›
- White cheddar cheese11.6%—
- Milk5.8%—›
- Lactic ferments2.9%—
- Salt0.9%—›
- Enzyme2%—›
- Soya oil5.8%—›
- With tbhq for freshness5.8%—
- Contains 2% and less of salt2.9%—
- E170i1.5%—
- Paprika0.7%—›
- Yeast0.4%—›
- E160c0.2%—
- E100<0.1%—
- Bht for freshness<0.1%—
- Retinyl palmitate<0.1%—›
- Annatto extract color<0.1%—
- Soya lecithin<0.1%—›
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Whole wheat flour, enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), white cheddar cheese (milk, cheese cultures, salt, enzymes), soybean oil (with tbhq for freshness). contains 2% or less of salt, calcium carbonate, paprika, yeast, paprika extract color, turmeric extract color, bht for freshness, vitamin a palmitate, annatto extract color, soy lecithin.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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