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  3. Baked snack crackers
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0024100940196

Baked snack crackers

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Flour55.6%—›
  • Wheat flour28.7%—›
  • E37513.4%—
  • Reduced iron6.7%—›
  • Thiamin3.4%—›
  • Thiamin mononitrate3.4%—›
  • E1011.7%—
  • E1011.7%—
  • Folic acid1.7%—›
  • Vegetable oil22.2%—›
  • Soya bean11.1%—›
  • Palm oil with tbhq for freshness11.1%—
  • Cheese made with skim milk11.1%—
  • Skimmed milk5.6%—
  • Whey protein2.8%—›
  • Lactic ferments1.4%—
  • Salt0.7%—›
  • Enzyme0.3%—›
  • Annatto extract color0.3%—
  • Contains 2% and less of salt5.6%—
  • Yeast extract2.8%—›
  • Paprika1.4%—›
  • Yeast0.7%—›
  • E160c0.3%—
  • Soya lecithin0.3%—›
Show original label text

Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), vegetable oil (soybean and palm oil with tbhq for freshness), cheese made with skim milk (skim milk, whey protein, cheese cultures, salt, enzymes, annatto extract color). contains 2% or less of salt, yeast extract, paprika, yeast, paprika extract color, soy lecithin.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10YEASTCompoundNot assessed
  11. 11PAPRIKACompoundNot assessed
  12. 12SOYBEAN LECITHINCompoundNot assessed
  13. 13Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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