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Candy bars
Candy bars (Snacks). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Corn syrup52.9%—›
- Sugar23.1%—›
- Roasted peanuts12%—
- Hydrogenated palm kernel oil6%—›
- Cocoa3%—›
- Molasses1.5%—›
- And less than 1% of dairy product0.7%—
- Confectioner's corn flakes0.4%—
- Skimmed milk0.2%—
- Salt<0.1%—›
- Soya lecithin<0.1%—›
- Soya oil<0.1%—›
- Corn starch<0.1%—›
- Natural flavouring—
- E319—
- E330—
- To preserve freshness—
- Annatto color—›
Show original label text
Corn syrup, sugar, ground roasted peanuts, hydrogenated palm kernel oil, cocoa, molasses, and less than 1% of dairy product solids, confectioner's corn flakes, nonfat milk, salt, soy lecithin, soybean oil, cornstarch, natural flavors, tbhq and citric acid (to preserve freshness), annatto color.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
- Corn syrup
- Syrups, hydrolyzed starch, dehydrated
- Sugar
- Hydrogenated palm kernel oil
- Oils, palm kernel, hydrogenated
- Cocoa
- Molasses
- Beet molasses
- Salt
- Soybean lecithin
- Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil
- Soybean oil
- Starch 1551
- Starch, oxidized
- Amylodextrin
- Corn starch
- Cis-norbixin
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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