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  3. Dilettante Chocolates, Truffelcremes, Double Milk Chocolate
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Seattle Gourmet Foods Inc.·0037041008115

Dilettante Chocolates, Truffelcremes, Double Milk Chocolate

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Milk chocolate55.6%—
  • Sugar28.7%—›
  • Milk13.4%—›
  • Cocoa paste6.7%—
  • Cocoa butter3.4%—›
  • Soya lecithin1.7%—›
  • An emulsifier1.7%—
  • Vanilla1.7%—›
  • Dark chocolate22.2%—
  • Sugar11.1%—›
  • Cocoa paste5.6%—
  • Cocoa butter2.8%—›
  • Soya lecithin1.4%—›
  • An emulsifier1.4%—
  • Vanilla1.4%—›
  • Coconut oil11.1%—›
  • Candy cane5.6%—
  • Sugar2.8%—›
  • Corn syrup1.4%—›
  • Vegetable juice0.7%—›
  • E150a0.3%—
  • Natural peppermint oil0.3%—
  • White chocolate2.8%—
  • Sugar1.4%—›
  • Cocoa butter0.7%—›
  • Whole milk powder0.3%—›
  • Soya lecithin0.2%—›
  • An emulsifier0.2%—
  • Natural vanilla flavouring0.2%—
  • Butterfat1.4%—›
  • Soya lecithin0.7%—›
  • Oil of peppermint0.3%—›
  • Salt0.3%—›
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Milk chocolate (sugar, milk, chocolate liquor, cocoa butter, soy lecithin [an emulsifier], vanilla), dark chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier], vanilla), coconut oil, candy cane (sugar, corn syrup, vegetable juice concentrate, caramel color, natural peppermint oil), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin [an emulsifier], natural vanilla flavor), butter oil, soy lecithin, oil of peppermint, salt

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

  1. 01COCONUT OILCompoundNot assessed
  2. 02CREAMCompoundNot assessed
  3. 03SOYBEAN LECITHINCompoundNot assessed
  4. 04Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  5. 05Mentha Piperita OilCompoundHigh concern
  6. 06PEPPERMINT OILCompoundNot assessed
  7. 07SALTCompoundNot assessed

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