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  3. Fried onion ring potato crisps
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Pringles·0038000218798

Fried onion ring potato crisps

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Potatoes52.8%—›
  • Vegetable oil23.6%—›
  • Corn11.8%—›
  • Cottonseed5.9%—›
  • High oleic soybean3%—
  • And sunflower oil3%—›
  • Degerminated yellow corn flour11.8%—
  • Corn starch5.9%—›
  • Rice flour3%—›
  • Maltodextrin1.5%—›
  • E4710.7%—
  • Contains 2% and less of salt0.4%—
  • Sugar0.2%—›
  • Onion<0.1%—›
  • Garlic<0.1%—›
  • Yeast extract<0.1%—›
  • E330<0.1%—
  • Natural flavouring—
  • Spice—›
  • E160c—
  • Whey—›
  • Wheat starch—›
Show original label text

Dried potatoes, vegetable oil (corn, cottonseed, high oleic soybean, and/or sunflower oil), degerminated yellow corn flour, cornstarch, rice flour, maltodextrin, mono - and diglycerides. contains 2% or less of salt, sugar, onion powder, garlic powder, yeast extract, citric acid, natural flavors, spices, paprika extract color, whey, wheat starch.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01POTATOCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11STARCH 1551CompoundNot assessed
  12. 12Starch, oxidizedCompoundNot assessed
  13. 13AmylodextrinCompoundNot assessed
  14. 14CORN STARCHCompoundNot assessed
  15. 15BROWN RICECompoundNot assessed
  16. 16MALTODEXTRINCompoundNot assessed
  17. 17SUGARCompoundNot assessed
  18. 18ONIONCompoundNot assessed
  19. 19GARLICCompoundNot assessed
  20. 20YEASTCompoundNot assessed
  21. 21SPICECompoundNot assessed
  22. 22Whey, protein-freeCompoundNot assessed
  23. 23WHEYCompoundNot assessed

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