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Seared steak with cherry tomato vinaigrette
Seared steak with cherry tomato vinaigrette. Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
VerdictConsider avoiding
Food health
High
- Red-skinned potatoes55.6%—
- Cherry tomatoes22.2%—
- Steaks11.1%—
- Top sirloin butt roll11.1%—
- Green beans5.6%—›
- Shallot2.8%—
- Parsley1.4%—›
- Sherry vinegar0.7%—
- Sherry wine0.3%—
- And potassium metabisulfite0.3%—
- Parmesan cheese0.3%—
- Parmesan cheese0.2%—
- Pasteurized milk<0.1%—
- Cheese culture<0.1%—
- Salt<0.1%—
- Enzymes<0.1%—
- Cellulose<0.1%—
- Potato starch<0.1%—
- Preservative<0.1%—
- Sea salt0.3%—›
- Sodium chloride0.2%—
- Moisture<0.1%—
- Non-saline salts<0.1%—
- Potassium metabisulphite (E224)⚠ Moderate
Show original label text
Red-skinned potatoes, cherry tomatoes, steaks (top sirloin butt roll), green beans, shallot, parsley, sherry vinegar (sherry wine, and potassium metabisulfite), parmesan cheese (grated parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), cellulose, potato starch, preservative), sea salt, (sodium chloride, moisture, non-saline salts).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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