All Butter Madeleine by Markets Of Meijer · GreenveilSaving recent analysisAll Butter Madeleine
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
- Butter natural flavouring55%—
- Cram30%—
- Natural flavouring25%—
Sugar15.9%—›
Flour14.5%—›
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
10 items
Wheat flour
7.3%
—
Barley malt flour3.6%—
Reduced iron0.9%—
Thiamin mononitrate0.5%—
Folic acid0.2%—
Eggs7.3%—›Contains less than 2% of each of the following3.6%—
Salt3.6%— E2021.8%—Preservative1.8%—
Water0.9%—›
Dextrose0.2%—›Show original label text
BUTTER WITH NATURAL FLAVOR (CRAM, NATURAL FLAVOR), SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, POTASSIUM SORBATE (PRESERVATIVES), WATER, ETHYL ALCOHOL, DEXTROSE, NATURAL FLAVOR.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
MO
Markets Of Meijer MO
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