Soy crisps · Greenveil
Saving recent analysis Products Snacks Soy crisps 0041250087762
Soy crisps Soy crisps (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
Verdict Consider avoiding
Ingredients· 6 Evidence· 0 Regulatory· 0 Alternatives· 0
Low fat soy flour 60% — Rice 20% — › Coating 10% — › Corn maltodextrin 5% — Salt 1.5%
Trust & sources
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Ingredient content
Normalized label parsed
6 items
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Cheddar 1.5% — Enzyme modified cheese solids 1% — Milk 0.5% — Lactic ferments 0.3% — Enzyme 0.1% — E509 0.1% —
Skimmed milk powder 0.5% — Whey 0.3% — Buttermilk 0.1% — Whey <0.1% — Buttermilk <0.1% —
E339ii <0.1% — Modified corn starch — Sunflower oil — ›
Natural flavouring —
E330 — Paprika —
E270 — Turmeric — Sunflower oil 5% — › Salt 5% — ›
Sodium phosphates (E339) Show original label text Low fat soy flour, rice pieces, seasoning (corn maltodextrin, salt, cheddar & enzyme modified cheese solids [milk, cheese cultures, enzymes, calcium chloride], skim milk powder, whey solids, buttermilk powder, whey solids, buttermilk powder, disodium phosphate, modified corn starch, sunflower oil, natural flavor, citric acid, extractives of paprika, lactic acid, extractives of turmeric), sunflower oil, salt.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sodium phosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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