Product analysis · Greenveil
Saving recent analysis Products Plant Based Foods And Beverages Parmesan couscous mix Parmesan couscous mix Greenveil's read: consider avoiding.
Food health Critical
Chemical concern Not assessed Ingredients· 2 Evidence· 0 Regulatory· 0 Alternatives· 0
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Ingredient content
Normalized label parsed
2 items
Salt
1.2%
—
Yeast extract 1.2% —
Skimmed milk powder 1.2% —
Natural and artificial flavouring 1.2% — Parmigiano reggiano 0.8% — Pasteurised milk 0.4% — Lactic ferments 0.2% — Salt 0.1% — Enzyme 0.1% — Parsley 0.4% —
E508 0.2% —
E551 0.1% —
E631 <0.1% ⚠ Low
E627 <0.1% ⚠ LowSodium caseinate <0.1% — Soya oil —
E339 —
E270 — Show original label text Couscous (durum wheat semolina), seasoning (whey, maltodextrin, salt, yeast extract, non-fat dry milk, natural and artificial flavors, parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], dehydrated parsley, potassium chloride, silicon dioxide, disodium inosinate and disodium guanylate, sodium caseinate, soybean oil, sodium phosphate, lactic acid).
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Disodium guanylate Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals. Disodium inosinate Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
EE
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