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Cranberry pistachio flavored biscotti, cranberry pistachio
Cranberry pistachio flavored biscotti, cranberry pistachio (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Fortified wheat flour55.6%—
- Wheat flour28.6%—
- Barley malt flour13.5%—
- E3756.7%—
- Reduced iron3.4%—
- Thiamin mononitrate1.7%—
- E1010.8%—
- Folic acid0.8%—
- Sugar20%—›
- Butter12.2%—›
- Cream6.1%—
- Salt6.1%—
- Eggs6.1%—›
- Brown sugar3.1%—›
- Cranberry1.5%—›
- Cranberry0.8%—›
- Sugar0.4%—›
- Sunflower oil0.4%—
- Pistachio nuts0.8%—
- Baking powder0.4%—
- E450i0.2%—
- E500ii<0.1%—
- Corn starch<0.1%—
- E341i<0.1%—
- Natural orange flavouring0.4%—
- Calcium phosphates (E341)⚠ Low
- Diphosphates (E450)⚠ Low
Show original label text
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, butter (cream, salt), eggs, brown sugar, sweetened dried cranberries (cranberries, sugar, sunflower oil), pistachio nuts, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), natural orange flavor.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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