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Greenveil's read: consider avoiding.
Milk chocolate (sugar, cocoa butter, whole milk powder, chocolate liquor, lactose, soy lecithin [an emulsifier], milk fat, milk, lipolyzed milk fat, butter oil, salt, vanilla, vanillin, ethyl vanillin, artificial flavor), sweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin [an emulsifier], vanilla), roasted peanuts (peanuts, cottonseed and/or peanut oil, salt, tbhq [a preservative], citric acid), corn syrup, sugar, raisins, almonds, sweetened condensed milk (milk, skim milk, sugar), hydrogenated vegetable oil (palm kernel and soybean), malted milk powder (extracts of wheat flour and malt barley, whole milk, salt, sodium bicarbonate), malt powder (malt, corn), confectioner's glaze (shellac), modified food starch (corn), cocoa powder, evaporated milk (vitamin d added), salt, natural and artificial flavors, acacia (gum arabic), palm kernel oil, tapioca dextrin, coconut oil, sodium bicarbonate, glycerine, xanthan gum, invertase.
Food health
Per-ingredient concern · chemical identity, not food safety
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