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- Flour53.3%—›
- Wheat flour27.1%—›
- E37513.1%—
- Reduced iron6.5%—›
- Thiamin mononitrate3.3%—›
- E1011.6%—
- Folic acid0.8%—›
- Malted barely flour0.8%—
- Sugar15.5%—›
- Soya bean15.5%—›
- Cottonseed oils7.8%—›
- Food starch-modified3.9%—›
- Contains 2% and less of the following0.5%—
- Salt0.5%—›
- Dextrose0.5%—›
- E500ii0.5%—
- E5410.5%—
- Skimmed milk0.5%—
- E3300.5%—
- E4810.3%—
- E4120.2%—
- Natural and artificial flavouring<0.1%—
- Derivatives<0.1%—
- E415<0.1%—
Show original label text
enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barely flour), sugar, partially hydrogenated soybean and cottonseed oils, food starch-modified, contains 2% or less of the following: salt, dextrose, baking soda, sodium aluminum phosphate, nonfat milk, citric acid, sodium stearoyl lactylate, guar gum, natural and artificial flavors (contains milk derivatives), xanthan gum,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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