Product analysis · GreenveilSaving recent analysis7 select, go! yum, english toffee, crisp, buttery, milk chocolate
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
- English toffee center and topping55.6%—
Sugar22.2%—›
Corn syrup11.1%—›- Cashew nuts5.6%—
Butter2.8%
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
9 items
—
Cream1.4%—
Salt1.4%—
Palm kernel oil1.4%—›Contains citric acid as a preservative1.4%—
Water0.7%—› E500ii0.3%—
Milk chocolate0.3%—
Sugar0.2%—›
Cocoa butter<0.1%—Cocoa paste<0.1%—
Whole milk powder<0.1%—
Soya lecithin<0.1%—An emulsifier<0.1%—Natural vanilla extract<0.1%—Show original label text
English toffee center & topping (sugar, corn syrup, cashew pieces, butter (pasteurized cream & salt), palm kernel oil {contains citric acid as a preservative}, water, baking soda}; milk chocolate (sugar, cocoa butter, chocolate liquor, whole milk powder, soy lecithin [an emulsifier], natural vanilla extract).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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