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Uncured beef frankfurters
Uncured beef frankfurters (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Beef53.8%—›
- Water23.1%—›
- Seasoning11.5%—›
- Including mustard5.8%—
- Dijon mustard2.9%—
- Distilled vinegar1.4%—
- Mustard seed0.7%—
- Salt0.4%—
- White wine0.2%—
- Citric acid<0.1%—
- Tartaric acid<0.1%—
- Spices<0.1%—
- Maltodextrin2.9%—›
- Corn syrup5.8%—›
- Contains 2% and less1.4%—
- Salt1.4%—
- Dextrose1.4%—›
- Flavor1.4%—
- Vinegar0.8%—›
- Maltodextrin0.4%—›
- Yeast extract0.2%—›
- Cultured celery juice powder<0.1%—
- Sodium phosphate<0.1%—
- Cultured dextrose<0.1%—›
Show original label text
Beef, water, seasoning (including whole mustard seed and dijon mustard [distilled vinegar, mustard seed, salt, white wine, citric acid, tartaric acid, spices], maltodextrin), corn syrup, contains 2% or less: salt, dextrose, flavor, dried vinegar*, maltodextrin, yeast extract, cultured celery juice powder*, sodium phosphate, cultured dextrose.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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