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Greenveil proxy cache
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- Whole wheat flour, ground wheat, purple wheat, rye, triticale, malted wheat, barley and spelt, amaranth, millet, quinoa, wild rice flour55.6%—
- Wheat flour22.2%—›
- Vegetable oil11.1%—›
- Contains coconut oil11.1%—›
- Sugars0.5%—›
- Cane sugar0.3%—›
- Barley malt syrup0.3%—›
- Flax seeds0.5%—›
- Salt0.1%—›
- Sesame seeds0.1%—
- E503ii0.1%—
- Yeast extract0.1%—›
- E500ii0.1%—
- E3060.1%—
- Soya lecithin0.1%—›
- Natural flavouring0.1%—
- Triticale0.1%—
- Soya0.1%—›
- Sesame seeds0.1%—
- Seeds8.5%—
Show original label text
Whole grains (whole wheat flour, ground wheat, purple wheat, rye, triticale, malted wheat, barley and spelt, amaranth, millet, quinoa, wild rice flour), Wheat flour, Vegetable oil (contains coconut oil), Sugars (cane sugar, barley malt syrup), Flax seeds, Salt, Sesame seeds, Ammonium bicarbonate, Yeast extract, Baking soda, Tocopherols, Soya lecithin, Natural flavour. Contains: Wheat, Barley, Rye, Triticale, Soya, Sesame seeds. May contain: Mustard seeds.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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