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Creme glacée by Chapman's (Desserts). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Food health
Ice cream: Sugars (sugar, glucose), Fresh cream, Modified milk ingredients, Mono and diglycerides, Carob bean gum, Cellulose gum, Guar gum, Carrageenan, Vanilla extract, Natural flavour. Coating: Chapman's Milk Chocolate (sugar, whole milk powder, unsweetened chocolate, cocoa butter, lactose [milk], soy lecithin, vanilla extract), Coconut Oil, Soybean Oil. Cookies: Sugars (sugar, invert syrup), Enriched wheat flour, Palm oil, Soybean oil, Cocoa, Corn flour, Chocolate liquor, Corn starch, Salt, Baking soda, Milk ingredient, Natural flavour, Soy lecithin. Contains: Milk, Soy, Wheat. May contain: Peanuts, Tree nuts.
Food health
Per-ingredient concern · chemical identity, not food safety
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