Vegetables: green cabbage, romaine lettuce, brussels sprouts, kale, red cabbage, carrots, green onion. dressing: sugar, greek yogurt (cultured grade a nonfat milk, live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, b. bifidus, and l. casei), soybean oil, apple cider vinegar, water, egg yolk, salt, natural flavors, pineapple juice concentrate, poppy seeds, onion powder, xanthan gum, lemon juice concentrate, garlic powder, paprika extract. dried cranberries: cranberries, sugar, sunflower oil. dry roasted pepitas: pumpkin seeds.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
