GREENVEIL

⌘K
DiscoverIngredientsGuides
ScanSign in

1,150,000 products scored · 21,000 ingredients mapped

Safety guidesIngredientsPrivacy
Saving recent analysis
  1. Products
  2. Meals
  3. Jambalaya creole dinner mix, jambalaya
product shot
Tony Chachere's·0071998083405

Jambalaya creole dinner mix, jambalaya

Jambalaya creole dinner mix, jambalaya by Tony Chachere's (Meals). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.

VerdictConsider avoiding

Food health

Critical
Save to favoritesFind alternatives
  • Parbolled white rice54.5%—
  • With ferric orthophosphate28.8%—
  • Iron28.8%—
  • Niacin12.9%—
  • And thiamine mononitrate12.9%—
  • Dehydrated onion22.7%—
  • Chicken boullion11.4%—
  • Salt1.8%—›
  • Hydrolyzed corn gluten1.8%—
  • Soy protein1.8%—
  • Sugar1.3%—
  • Soy flour1.3%—
  • Corn starch1.3%—
  • Chicken fat1%—
  • Safflower oil0.5%—
  • Onion0.3%—
  • Chicken meat0.1%—
  • Turmeric<0.1%—
  • Garlic<0.1%—›
  • Spices<0.1%—›
  • Disodium inosinate⚠ Low
  • Disodium guanylate⚠ Low
  • Hydrolyzed soy protein5.7%—
  • Bell peppers2.8%—
  • Salt1.4%—›
  • Paprika0.7%—›
  • Garlic0.4%—›
  • Silicon dioxide0.2%—
  • To prevent caking0.2%—
  • Spices<0.1%—›
  • Chili<0.1%—›
Show original label text

Parbolled white rice (enriched with ferric orthophosphate {iron}, niacin, and thiamine mononitrate), dehydrated onion, chicken boullion (salt, hydrolyzed corn gluten and soy protein, sugar, soy flour, corn starch, chicken fat, safflower oil, onion powder, chicken meat, turmeric, garlic powder, spices, disodium inosinate and disodium guanylate), hydrolyzed soy protein, dehydrated bell peppers, salt, paprika, dehydrated garlic, silicon dioxide (to prevent caking), spices, chili powder.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  • SALT
  • PAPRIKA
  • GARLIC
  • SPICE
  • CAPSICUM

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

Discover

Related products

More from Tony Chachere's

View all
TC
Tony Chachere's TC
Original Creole SeasoningTony Chachere'sSame brand
TC
Tony Chachere's TC
Dirty Rice Dinner MixTony Chachere'sSame brand
TC
Tony Chachere's TC
Tony chacheres mix fish fry seasonedTony Chachere'sSame brand
TC
Tony Chachere's TC
More spice creole seasoning, more spiceTony Chachere'sSame brand

Similar formulas

View all
H
Heinz H
Tomato Ketchup BIOHeinzShared ingredients
V
Vico V
Chips de lentilles saveur fines herbesVicoShared ingredients
S
Solis S
sauce tomate cuisinéeSolisShared ingredients
MF
milky foof MF
fromage herbes milky foodmilky foofShared ingredients

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

11 items

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.

Saved

Save products to build your kit.