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Brown and Serve Tolls
Brown and Serve Tolls by Franz. Greenveil's read: consider avoiding (food-health band "high"). 2 additives of concern.
VerdictConsider avoiding
Food health
High
- Wheat flour59.8%—›
- Wheat flour31.3%—›
- Barley malt flour14.2%—
- E3757.1%—
- Reduced iron3.6%—
- Thiamin mononitrate1.8%—
- E1010.9%—
- Folic acid0.9%—
- Water20.1%—›
- Sugar3.6%—›
- Yeast3.6%—›
- Vegetable oil3.6%—›
- Canola1.8%—
- Soya1.8%—
- Contains 2% and less of each of the following3.6%—
- Vital wheat gluten3.6%—
- Salt0.2%—›
- Yeast nutrient0.2%—
- E5170.2%—
- Flour treatment agent0.2%—
- E481<0.1%—
- E300<0.1%—
- E341i<0.1%—
- E5160.2%—
- Enzyme0.2%—›
- E2825%⚠ Low
- Mold inhibitor5%—
- Calcium phosphates (E341)⚠ Low
Show original label text
enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, sugar, yeast, vegetable oil (canola and/or soy), contains 2% or less of each of the following: vital wheat gluten, salt, yeast nutrient (ammonium sulfate), dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate), calcium sulfate, enzymes, calcium propionate (mold inhibitor), contains: wheat
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
- Wheat
- Aqua
- Sugar
- Yeast
- Propylene glycol dicaprylate/dicaprate
- Castor oil, polymd., oxidized
- Vegetable oils
- Linseed oil, polymd., oxidized
- Grease
- Fats and Glyceridic oils, vegetable, polymd., oxidized
- Soybean oil
- Castor oil, oxidized
- Soap
- Salt
- Proteinase, Bacillus megaterium-fermented
- Hydratase, phosphoenolpyruvate
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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