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58% vegetable oil spread (Fats). Greenveil's read: consider avoiding (food-health band "high").
Food health
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Vegetable oil blend (liquid soybean oil, palm oil, palm kernel oil, liquid canola oil), water, contains less than 2% of buttermilk solids, salt, vegetable mono and diglycerides, soy lecithin, potassium sorbate (used to protect quality), citric acid, natural and artificial flavor, vitamin a palmitate added, beta carotene (color).
Food health
Per-ingredient concern · chemical identity, not food safety
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