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Greenveil's read: consider avoiding.
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Chicken breast meat with rib meat, water, contains 2% or less of modified food starch, isolated soy protein, salt, sodium phosphates, carrageenan, granulated garlic, granulated onion, grill flavor (maltodextrin, natural smoke flavor, grill flavor {from partially hydrogenated soybean/cottonseed oil), modified food starch, corn syrup, hydrated silicon dioxide), spices. glazed with: water, sugar, dehydrated soy sauce ({wheat, soybeans, salt}, maltodextrin, salt), modified food starch, caramel color, natural smoke flavoring.
Food health
Per-ingredient concern · chemical identity, not food safety
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