Cherry pie · GreenveilSaving recent analysis0078742231778
Cherry pie
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
Cherry53.1%—›
Wheat flour23.4%—›
Water11.7%—›- Vegetable fat
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
16 items
5.9%
—
Palm oil2.9%—
Soya oil1.5%— Hydrogenated soy oil1.5%—E965ii2.9%—E9651.5%—Modified tapioca starch0.7%—
Eggs0.4%—› Tapioca dextrin0.2%—
Salt<0.1%—› E202<0.1%—Preservative<0.1%—E129<0.1%⚠ HighColour<0.1%—Natural and artificial flavouring<0.1%—E330—E410—E440a—Show original label text
Cherries, unbleached wheat flour, water, vegetable shortening (palm oil, soybean oil and hydrogenated soybean oil), maltitol syrup, maltitol, modified tapioca starch, eggs, tapioca dextrin, salt, potassium sorbate (preservative), red #40 (color), natural and artificial flavors, citric acid, locust bean gum, pectin.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.