Shrimp platter with cocktail sauce · Greenveil
Saving recent analysis Products Seafood Shrimp platter with cocktail sauce 0078742250908
Shrimp platter with cocktail sauce Shrimp platter with cocktail sauce (Seafood). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
Verdict Consider avoiding
Ingredients· 2 Evidence· 0 Regulatory· 0 Alternatives· 0
Cooked shrimp 75% — Shrimp 62% — Salt 13% — Cocktail sauce 25% — Water 12.5% — Tomato concentrate 6.3% — Sugar 3.1%
Trust & sources
Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
2 items
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Horseradish 1.6% — Horseradish 0.8% — Salt 0.4% — Vinegar 0.2% — Water <0.1% — Soya oil <0.1% — Mustard oil <0.1% — Salt 0.5% —
E330 0.5% —
E260 0.3% —
Modified food starch 0.1% —
E415 <0.1% —
E407 <0.1% Onion <0.1% — Garlic — Spice — Show original label text Cooked shrimp (shrimp, salt), cocktail sauce (water, tomato paste, sugar, horseradish (horseradish, salt, vinegar, water, soybean oil, mustard oil), salt, citric acid, acetic acid, modified food starch, xanthan gum, carrageenan, onion powder, garlic powder, spices).
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Carrageenan Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested. No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
