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Mini pumpkin muffins (Snacks). Greenveil's read: consider avoiding (food-health band "high").
Food health
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Base (sugar, enriched wheat flour bleached [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], modified food starch, soybean oil, whey, leavening [sodium aluminum phosphate, baking soda], salt, propylene glycol mono and diesters of fatty acids, vital wheat gluten, sodium stearoyl lactylate, dextrose, corn starch, whole egg, natural and artificial flavor, mono and diglycerides, soy flour), soy oil, eggs, water, pumpkin, corn syrup, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), molasses, sugar, spice (cinnamon, cloves, nutmeg, and allspice), potassium sorbate (preservative), enzyme blend (wheat flour and contains 2% or less of each of the following: salt, enzymes).
Food health
Per-ingredient concern · chemical identity, not food safety
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