Crab Delights by Louis Kemp · Greenveil
Saving recent analysis Products Crab Delights Crab Delights Crab Delights by Louis Kemp. Greenveil's read: consider avoiding (food-health band "high"). 3 additives of concern.
Verdict Consider avoiding
Ingredients· 18 Evidence· 0 Regulatory· 0 Alternatives· 0
Alaska pollock 53.1% — › Water 23.4% — › Wheat starch 11.7% — ›
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Ingredient content
Normalized label parsed
18 items
Corn starch
5.9%
—
Sugar 1.8% — ›
E420 1.8% — Egg white 1.2% — › Mirin wine 0.6% — › Sake 0.3% — Sugar 0.1% — › Salt <0.1% — › Water <0.1% — › Yeast extract <0.1% —
E508 0.3% — Salt 0.1% — ›
Artificial crab flavor <0.1% —
E452vi <0.1% —
E450iii <0.1% —
Colour —
E120
E160c —
Diphosphates (E450)
Polyphosphates (E452) Show original label text Alaska pollock, water, wheat starch, corn starch, sugar, sorbitol, egg whites, mirin wine (sake, sugar, salt, water, yeast extract), potassium chloride, salt, artificial crab flavor, sodium tripolyphosphate, tetrasodium pyrophosphate, color added, carmine, paprika oleoresin
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Cochineal / carmine Insect-derived red colour; documented allergic and anaphylactic reactions. Diphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Polyphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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