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  3. American potato salad, american potato
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American potato salad, american potato

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Potatoes54.2%—›
  • Dressing22.9%—
  • Soya oil11.5%—›
  • Water5.7%—›
  • Vinegar2.9%—›
  • Sugar1.4%—›
  • Egg yolks0.7%—›
  • Starch0.4%—›
  • Food starch-modified0.2%—›
  • Salt<0.1%—›
  • Mustard<0.1%—
  • Paprika<0.1%—›
  • Spice<0.1%—›
  • Natural flavouring—
  • Dried garlic—›
  • Hard cooked peeled eggs11.5%—
  • Eggs5.7%—›
  • Water2.9%—›
  • E2111.4%⚠ Moderate
  • E3301.4%—
  • Sugar3.5%—›
  • Water3.5%—›
  • Sweet salad cublets2.2%—
  • Cucumbers1.1%—›
  • Chloride0.5%—›
  • E2110.3%⚠ Moderate
  • E2020.1%—
  • Xanthan gum alum<0.1%—
  • Natural flavouring<0.1%—
  • E433<0.1%⚠ Low
  • E102⚠ High
  • E133—
  • Salt0.2%—›
  • E2020.2%—
  • E2110.2%⚠ Moderate
  • Spice0.2%—›
  • Modified food starch0.2%—›
  • E4151.1%—
Show original label text

Potatoes, dressing (soybean oil, water, vinegar, sugar, egg yolks, starch, food starch-modified, salt, mustard flour, paprika, spice, natural flavor, dried garlic) hard cooked peeled eggs (eggs, water, sodium benzoate, citric acid) sugar, water, sweet salad cublets (cucumbers, chloride, sodium benzoate, potassium sorbate, xanthan gum alum, natural flavors, polysorbate 80, yellow 5, and blue 1) salt, potassium sorbate, sodium benzoate, spice, modified food starch, xanthan gum.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01POTATOCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04SALTCompoundNot assessed
  5. 05SPICECompoundNot assessed
  6. 06Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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