Brown Sugar Cinnamon Syrup by Torani · GreenveilSaving recent analysisBrown Sugar Cinnamon Syrup
Brown Sugar Cinnamon Syrup by Torani. Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
- Pure cane sugar62.5%—›
Water18.8%—›- Natural flavouring2.5%—
- E3302.5%—
- E2022.5%—
- To preserve freshness2.5%
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Ingredient content
Normalized label parsed
8 items
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E2112.5%⚠ ModerateTo preserve freshness2.5%—E150a8.8%—Ammonia caramel (E150C)⚠ ModerateShow original label text
pure cane sugar, water, natural flavors, citric acid, potassium sorbate (to preserve freshness), sodium benzoate (to preserve freshness), caramel color.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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