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- Van's whole grain blend53.1%—
- Brown rice flour27.2%—
- Oats13%—›
- Millet6.5%—›
- Quinoa3.2%—
- E1233.2%—
- Non-gmo expeller pressed oil23.4%—
- Sunflower oil11.7%—›
- Safflower oil11.7%—›
- Potato starch11.7%—›
- Brown sugar5%—›
- Rice flour3.4%—›
- Red bell pepper1.7%—›
- Dried carrot0.8%—
- Sesame seeds0.4%—
- Tomato0.2%—›
- Salt0.1%—›
- Sundried tomatoes<0.1%—
- Sunflower lecithin<0.1%—›
- Natural flavouring<0.1%—
- Onion—›
- Garlic—›
- Mixed tocopherols for freshness—
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van's gluten free whole grain blend (brown rice flour, oats, millet, quinoa and amaranth), non-gmo expeller pressed sunflower and/or safflower oil, potato starch, brown sugar, rice flour, dried red bell pepper, dried carrot, sesame seeds, tomato powder, salt, sun dried tomatoes, sunflower lecithin, natural flavors, onion powder, garlic powder, mixed tocopherols for freshness,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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